Please note there will be no delivery / pickup on Easter Sunday - Apr 5th
Orders outside HRM placed on April 2nd before 2pm will be delivered on April 6th. Orders outside HRM placed after 2pm on April 2nd will be delivered on April 7th.
Country: Argentina Region: Mendoza Sub-Region: Valle de Uco
Varietal: ~ 73% Malbec and ~ 27% Cabernet Sauvignon.
Producer & Region: Bodegas Salentein — high‑altitude vineyards in the Uco Valley, Mendoza, Argentina.
Blend / Composition: Primarily a blend of Malbec (~73%) and Cabernet Sauvignon (~27%).
Vinification / Ageing: Grapes hand‑picked from old vines on high altitude terraces; the wine was matured around 24 months in French oak.
On opening, the 2015 Gran VU shows a complex and layered aromatic profile, reflecting both grape ripeness and extended oak ageing:
Dominant notes of ripe black fruits — blackberry, cassis, black plum, and dark cherry.
Characteristic licorice and menthol / fresh‑mint undertones — adding freshness and a slightly herbal edge.
Warm spice — touches of sweet spice, cocoa or dark chocolate, and subtle oak‑derived notes (vanilla, toast, maybe cedar) providing complexity.
As it opens, a hint of graphite / mineral earthiness, giving a sense of elevation (terroir) and maturity.
Overall — rich, intense and aromatic with a mix of fruit, spice, and a slightly savoury‑mineral dimension.
The 2015 Gran VU is a full‑bodied, powerful wine — yet, thanks to its altitude and oak ageing, shows structure and sophistication:
On entry: generous dark fruit (blackberry, cassis, dark plum), with a noticeable ripeness and density typical of Mendoza Malbec blends.
Mid-palate: the Cabernet Sauvignon portion adds structure, tannic backbone, and a bit of firmness and grip — but tannins are generally described as ripe and well‑integrated, not harsh.
Flavour echoes the nose: dark fruit, licorice, bittersweet cocoa or dark chocolate, tobacco leaf or cigar box, subtle spice — giving complexity and layers.
Texture: Round, generous but balanced. The wine shows a good weight and body, yet retains a sense of freshness and lift, likely thanks to cooler nights at high altitude vineyards.
It manages to blend power with balance — not overripe or jammy (though ripe), but structured and elegant enough for medium-term ageing.
Long and persistent: lingering dark fruit, spice, a gentle graphite/mineral note, and subtle tobacco or cedar on the fade.
Tannins taper smoothly, leaving a polished, slightly velvety aftertaste — making it pleasant even after several minutes.
The 2015 Salentein Gran VU Blend is a rich, nuanced, and expressive Argentinian red — combining typical Malbec fruit intensity with Cabernet’s structure and depth.
It delivers a compelling balance: dark fruit and warmth, spice and complexity, and enough acidity and tannic grip for ageing.
At ~8–10 years of age now, it should be fully integrated and drinking beautifully, with plenty of tertiary depth while still retaining fruit freshness.
It’s a wine that reflects its terroir (altitude + Andean climate) and winemaking care — both powerful and elegant, very drinkable now but with the potential to evolve further.
Ideal drinking window (for 2015): 2023–2030+ (depending on bottle and storage)